This study explores how regular consumption of high-fat, high-sugar foods can alter our brains, creating a subconscious preference for such …
Latest in Diet
-
-
BMJCardiologyDietNutritionPopularSciTech News
Mediterranean Magic: A Diet Proven to Reduce Women’s Cardiovascular Disease and Death Risk by 25%
Mediterranean Diet Linked to Reduced Risk of Heart Disease and Death in Women Eating food like they do in Mediterranean…
-
American Heart AssociationCardiologyDiabetesDietHeartObesityPublic HealthSciTech News
How Long-Term Weight Loss Could Protect Your Heart Even If You Regain Some Weight
by Amir Husseinby Amir HusseinHow Intensive Weight Loss Programs May Reduce Your Risk of Heart Disease and Diabetes If you lose some weight, it…
-
DiabetesDietFood ScienceNutrition
New Research Shows Purple Vegetables and Fruits Could Help Fight Diabetes
by Amir Husseinby Amir HusseinNowadays, it is crucial for everyone to have an understanding of basic financial concepts such as budgeting, investing, and saving.…
-
Binghamton UniversityCornell UniversityDietFood ScienceGutNanoparticlesSciTech News
Scientists Caution: Food Color Nanoparticles May Harm Human Gut
Scientists at Cornell and Binghamton University did a research that showed that tiny metal-based particles called “metal oxide nanoparticles” which…
-
DietEnzymeFeaturedFood ScienceNutritionSciTech NewsUniversity of Basque Country
Are Gluten-Free Products Really Healthy? Researchers Say No
by Manuel Costaby Manuel CostaFor almost a decade, scientists at the University of the Basque Country have been testing different types of gluten-free products…
-
AgricultureDietFood ScienceNutritionSciTech News
Unveiling the Secrets to Brown Rice’s Nutritional Wealth: What Makes It Healthy?
Revealing the Special Components in Brown Rice In Asia, rice is a very popular food and it represents almost 90%…